Author(s): Leo Einstein Franciscus
- Forty restaurants from across the world, mostly completed after 2015, are collected in this volume - Many of the selected projects have received design awards from various competitions - A rich source of inspiration for architects, professional designers and photographers, as well as restaurant owners who are looking to boost their business and embrace a daring new look With excellent project designs from the world over, this book is a sequel to Images' bestselling Modern Japanese Restaurant ISBN 9781864706352. In line with the previous publication this book features projects that have won awards for their innovative designs. Almost all have been completed over the past three years, making this an anthology of trends for successful modern restaurant interiors. All project designs are illustrated using high resolution photos, together with detailed plan analysis. This book aims to provide references for architects, professional designers, photographers, and for restaurant owners who are looking to boost their business and embrace a daring new look. Contents: Introduction (Three Categories); 1. Chinese Restaurants; 2. Western Restaurants; 3. Vegetarian Restaurants.