Caravan: Dining All Day

Author: Chris Ammerman

Stock information

General Fields

Price : $49.99 AUD
ISBN : 9781910931233
Publisher : Vintage Publishing
Imprint : Square Peg
Contained items :
Weight (g) : 1.268
Publication date : May 2017
Dimensions : 262mm X 192mm
Produced in : United Kingdom
RRP : 49.99
Availability date : August 2017
Out of print date :
Agency :
Product Type : books

Special Fields

color :
size :
Author : Chris Ammerman
Series :
Bind : Hardback
Edition : Aug-17
Illustrator :
Language : English
Dewey classification : 641.5
Reading Level :
Library of Con LOCSH :
Pages : 304
BIC subject :
Illustrations :
Colour :
Session :
Deck :
Store Notes :
Translator :
Signed :

9781910931233

Description

Caravan is London's award-winning, hugely popular collection of restaurants, famous for bringing all-day dining to the UK. With Dining All Day, Caravan has the whole day covered. It begins with morning brews, healthy breakfasts and unbeatable brunches; next up are fresh lunchtime salads, soups, vegetables and grains, then a pause for afternoon bakes, before rounding the day off with stunning dinners, puddings and of course cocktails on the side. Founded by New Zealanders Chris Ammermann, Laura Harper-Hinton and Miles Kirby, Caravan embodies an antipodean, 'well-travelled' food culture and with this book you can get exactly what you are craving at any time of day. The ethos is bold flavours and global influences, relaxed and approachable recipes, vibrant and healthy ingredients. Caravan is about living and eating well.

Reviews

"Even if you haven't visited one of Caravan's popular and award-winning restaurants or coffee roasters, this book - filled with 100 delicious Antipodean dishes to take you from morning coffee to lunch and after-dinner drinks - is sure to whet your appetite" * Week * "The emphasis here is on vibrant, global flavours, sharing plates and all day dining... This is one book you'll really want to cook from" * Delicious *

Author description

Laura Harper-Hinton (Author) Laura Harper-Hinton is the founder and creative director of Caravan. She loves beautiful food and design, grey, and her tape measure. Miles Kirby (Author) Miles Kirby is the founder and chef director of Caravan. He loves all things food and drink, beautiful spaces and efficient storage solutions. Chris Ammermann (Author) Chris Ammermann is the founder and operations director of Caravan. He loves people, hospitality and a good system.

Acknowledgement of country

The Bundjalung of Byron Bay Arakwal People have lived in the coastal landscape around Byron Bay for at least 22,000 years.We acknowledge and show respect for the original people on the land on which we are based. We respectfully acknowledge the ancient cultural presence in the Australian landscape by First Nation peoples and their ongoing traditional and spiritual custodianship of the marine areas, beaches, bush, rivers, lakes and mountains.