A Burger to Believe In - Recipes and Fundamentals

Author(s): Chris Kronner; Paolo Lucchesi

Cookbook general

Chris Kronner has dedicated his creative energy, professional skills, and a lifetime of burger memories to understanding America's favorite sandwich, earning rave reviews and legions of fans for his achingly delicious, perfect-in-their-simplicity hamburgers. In his debut cookbook, On Burgers, this trusted chef reveals the secrets behind his art and obsession, and teaches you how to create all of the elements of a perfect burger at home. Including tips for sourcing and grinding high-quality meat, a meditation on what makes a good bun, creative ideas for toppings (spoiler alert- there are more bad ideas out there than good, and restraint is the name of the game), and more than 40 non-burger recipes--from perfect onion rings to seasonal salads to Fish Fillet-inspired Crab Burgers--this book is not only a burger bible but a lens into the mind of one of the best rising star chefs.

$52.99(AUD)

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Product Information

General Fields

  • : 9780399579264
  • : Potter/TenSpeed/Harmony/Rodale
  • : Harmony
  • : May 2018
  • : .9 Inches X 7.5 Inches X 10.2 Inches
  • : books

Special Fields

  • : Chris Kronner; Paolo Lucchesi
  • : Hardback
  • : English
  • : 240